Our Prosciutto Rucola pizza celebrates the elegant simplicity of Italian cuisine with premium ingredients that speak for themselves. We start with a light base of San Marzano tomato sauce and creamy mozzarella, then top the baked pizza with thinly sliced Prosciutto di Parma that has been aged for 24 months.
The pizza is finished with fresh, peppery arugula, sweet cherry tomatoes, and generous shavings of authentic Parmigiano Reggiano. A light drizzle of aged balsamic glaze adds a perfect touch of acidity and sweetness to balance the flavors. This pizza embodies the Italian philosophy of letting exceptional ingredients shine.
Size: 12" (serves 1-2)
Allergens: Contains gluten, dairy
